THE WEEKLY SHARE

Posts from the Pakeen Farm C.S.A.

Ingredients:

3 medium beets, washed and peeled

2 medium carrots,

1 crispy firm type apple, cored 

2 tablespoons non-sweetened coconut shred

1/4 lb mixed gr...

Ingredients:

2 tablespoons extra-virgin olive oil

1 large bunch red or green or rainbow chard, stemmed and coarsely chopped

Freshly grated nutmeg, about...

Ingredients:
6 large potatoes
2 large turnips, peeled
1/2 cup cream, heated
8 tablespoons (1 stick) butter, melted
1/2 cup sour cream
Salt and pepper

...

Ingredients:
4 ounces white whole-wheat flour (about 3/4 cup)
1/2 cup plain yellow cornmeal
2 teaspoons baking powder
3/4 teaspoon kosher salt, divide...

Ingredients:
3 eggs, lightly beaten
1 cup vegetable oil
3 teaspoons vanilla extract
2 1/4 cups white sugar
2 cups shredded zucchini
3 cups all-purpose...

Shaving zucchini gives it a cool, silky texture that soaks up a simple lemon and olive oil dressing. Here, we toss it will basil and mint, but you can...



Ingredients:

1/3 cup sliced garlic scapes (3 to 4)
1 tablespoon freshly squeezed lemon juice, more to taste
1/2 teaspoon coarse sea salt, more to t...

Ingredients:
1 medium head bok choy, diced
4 green onions, sliced
1 (3-ounce) package ramen noodles
1/2 cup slivered almonds, toasted
2 tablespoons se...

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PAKEEN FARM

109 ELM STREET 

CANTON, MA, 02021

781-828-0111

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