OUR INAUGURAL SPRING SEASON!

On three weekends starting May 14th, Pakeen Farm will be open for business.  

We've been hard at work growing many different varieties of seedlings, including TOMATOES, vegetables, FLOWERS and herbs.  ALSO, our garden high tunnel is full of tasty SPRING GREENS, and our FARM KITCHEN is cranking out some FRESH DONUTS!  

Here's a partial list of the plants we're growing this Spring:

 

CHERRY TOMATOES:

Sungold, Supersweet 100, Sakura, Cherry Bomb, Chocolate Sprinkles

 

HEIRLOOM TOMATOES:

Brandywine, Mortgage Lifter, Valencia, Striped German, Pink Berkeley Tie Dye

 

OTHER TOMATOES:

Big Beef Plus (BEEFSTEAK), Chefs Choice Orange (ORANGE BEEFSTEAK), New Girl (SLICER), San Marzano II (PASTE)

 

PEPPERS:

Yellow, Orange, and Red LUNCHBOX PEPPER, Jedi JALAPENO PEPPER, Ace BELL PEPPER

 

OTHER VEGGIES:

Panisse LETTUCE, Magenta LETTUCE, Marketmore 76 CUCUMBER, Green Machine ZUCCHINI, Sugar Baby WATERMELON, Cinnamon Girl SUGAR PUMPKIN

 

FLOWERS:

Benary's Giant Mix ZINNIA, Sunrich Summer Provence SUNFLOWER, Florenza SUNFLOWER

Sunday Wine Red CELOSIA, Sunday Bright Pink CELOSIA and Sunday Orange CELOSIA, Sultane Mix STRAWFLOWER, Durango Outback Mix MARIGOLD, Florist Blue Boy CENTAUREA (A.K.A. Bachelor's Button), Double Click Mix COSMOS

​

...and some other plants that we've brought in from other farms, for good measure:

 

HERBS:

LAVENDER, THYME, SAGE, CHIVES, TARRAGON, SPEARMINT, PEPPERMINT, GREEK OREGANO , LEMON VERBENA, CURLY PARSLEY, FLAT PARSLEY, CILANTRO